I made dinner for my family tonight. I made Cajun steak sandwiches with a molasses, ketchup, and mayo sauce and my mom's bruchetta. I also made Buffalo potato wedges with some ranch on top, and a side salad. I got the wing recipe from http://www.rachaelraymag.com/recipes/rachael-ray-magazine-recipe-search/appetizer-starter-recipes/Buffalo-Potato-Wedges-with-Warm-Blue-Cheese-Dip and the sandwich recipe from a magazine my mom cut out.
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