Saturday, February 25, 2012

Healthy-ish pizza

So I am trying to watch what I eat and cook healthier foods, as a result I made a healthy-ish pizza. The pizza contains Pillsbury pizza dough- with a sprinkling of garlic and paprika, spinach, Bob Evans sage pork sausage, spinach, and smoked provolone cheese. VERY tasty. The only thing I should have done is wilt the spinach with the sausage and not just put it fresh on the dough before the final bake. Some pieces were a little dry and crispy...the spinach not the pizza itself.

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