Siracha chicken

We found a recipe of sorts for chicken wings using siracha sauce. I basically made that with out the wing part. I used honey, lime juice, siracha sauce, chopped garlic clove, and plenty of fresh cilantro, marinated it for a couple of hours, and then baked it. It is accompanied with minute made brown rice that was spiced with paprika, cumin, garlic powder, and a small amount of butter. The salad is just some sugar snap peas, radishes, red wine vinegar, EVOO, salt, pepper, and garlic powder. very yummy dinner. I could have sue a little more kick to the chicken, but still very tasty.